Baked potatoes with garlic, butter and dill in the oven

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   Set of products. Instead of Parmesan, you can use any hard cheese, but it tastes best with it.

2. STEP 2

   

   Peel the potatoes if necessary, put them in salted boiling water and cook over moderate heat for 20-25 minutes.

3. STEP 3

   

   While the potatoes are cooking, make the spread. Three cheese on a fine grater. Finely chop the garlic or pass it through a press.

4. STEP 4

   

   Mix cheese and garlic with softened butter, chopped parsley and spices.

5. STEP 5

   

   Add sour cream, mix. Adjust the salt. Because Parmesan is quite salty, you need to add salt carefully.

6. STEP 6

   

   The potatoes are cooked. Cool it until warm.

7. STEP 7

   

   Cut in half and place on a baking sheet. Spread the aromatic mixture on top of each half.

8. STEP 8

   

   Place the baking sheet in the oven, heated to 250 degrees, and bake for 10 minutes.

9. STEP 9

   

   Serve with vegetables and herbs. Bon appetit!

Comments on the recipe

Ira

14.10.2023

4.9

IrenDV, wonderful tasty potatoes! And how do you come up with such delicious dishes??? Well, you can go crazy from just the sight, I can imagine the taste and aroma!!! Thank you very much for the recipe!