Albanian pork with mayonnaise and eggs

Name: Albanian pork with mayonnaise and eggs
Total time: 9 h
Yield: 6
Ingredients: 500 g Pork; 3 tablespoon Mayonnaise; 3 tablespoon Starch; 3 Eggs; 1 Onion; 1 cloves of garlic Garlic; to taste Salt; to taste Ground black pepper

Meat with garlic is appetizing, spicy and very tasty! Historical and geographical features, favorable climate, close interaction with the inhabitants of neighboring countries have had a huge influence on the cuisine of Albania. Although Albanians are mostly Muslim and do not eat pork, this dish is better with pork (tested from my own experience). This food has a wide variety of flavors, and Albanian meat is a very tasty, nutritious and original dish. See for yourself when you prepare this dish according to our culinary recipe.

128

5791

Samantha Johnson

Author of the recipe

Calories

369Kcal

Protein

18gram

Fat

29gram

Carbs

7gram

*Nutritional value of 1 serving

Ingredients

Servings: 6

500g

3tablespoon

3tablespoon

3

1

1cloves of garlic

to taste

to taste

Step-by-step preparation

Cooking time: 9 hr

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9

Comments on the recipe

LadyDi

10.12.2023

4.9

This meat is probably tasty in Albanian

Daria ☼

10.12.2023

4.7

Thank you very much for your attention to my recipe! For this, it’s not a pity to share this cooking option

kontaty

10.12.2023

5

I will cook this meat tomorrow and share photos

kontaty

10.12.2023

4.5

The dish takes 9 hours to prepare, including 8 hours spent in the refrigerator to marinate the meat! the meat is amazing, juicy, tasty, my husband is simply delighted with the dish and demands more!

ottimista78

10.12.2023

5

The dish is really very tasty, I cook it often, but until recently I didn’t know what it was called. But what’s funny is that I fed it to a huge number of Albanians and Albanian women, everyone noted how delicious it was, asked what it was and took the recipe. Great was my surprise when I recently read the name of the dish

Panda

10.12.2023

4.5

I fry it according to the same recipe, but it’s called “Portuguese-style cutlets.” Indeed, very tasty and nutritious

Panda

10.12.2023

5

Daria ☼, kontaty, thank you for your work - excellent recipe, wonderful photos. The meat is soft, tender, very tasty