Salad with ham and cheese - 40 cooking recipes

You can choose the ham for this salad based on your taste and budget. You can take the most expensive one or, conversely, the budget one. Tender, soft or, conversely, dense, elastic. Pork, beef, veal, chicken and so on. You can also cut it in different ways: into cubes, strips, thin slices.

When it comes to cheese, the second main ingredient, all ham and cheese salad recipes include very different varieties. Starting from hard, ending with soft, tender. You can select it by name, manufacturer, cost. The most common are boiled cheeses of hard and semi-hard varieties of white and yellow color. Rennets like mozzarella, suluguni, plus feta cheese and feta are also good. If the cheese in the salad is grated, you can also use very hard cheese like Parmesan.

Salad with cheese and ham can be laid out in layers, alternating colors. It will look especially beautiful in transparent bowls or glasses, served in portions. To yellow and pink colors you can add bright “strokes” like tomatoes, cucumbers, avocado, kiwi, carrots.

Mixed, this salad is good with the addition of mayonnaise, sour cream, and yogurt. Products can be cut into cubes or strips. When adding sauces and salt, it is worth considering that both main products are already a complete snack, so you don’t need to add salt at all (especially if there is mayonnaise). You should also be careful with pepper, especially if the ham is spicy.

A simple, but very tasty and beautiful-looking recipe for salad with ham and cheese is obtained if you add tomatoes, dill and mayonnaise to them. Sliced ​​into thin strips. If desired, you can “enhance” the taste with homemade croutons with garlic.