Salad dressing sauces - 45 cooking recipes

Salad dressings, or, more simply put, salad sauces, occupy a place of honor in any homemaker's cookbook. First of all, salad dressings are required for every holiday meal.

Salad dressing sauces

Secondly, salad dressings can improve the taste of any salad, even those prepared poorly. Thirdly, salad dressings add extra flavor to these popular cold appetizers. Fourthly, salad dressings seem to connect all the ingredients with each other. What is the base for salad dressing? Usually it is either vegetable oil, or sour cream, or mayonnaise, or yogurt, or cream. Salad sauces may also include chopped vegetables or fruits, fresh juice, mustard, fresh chopped herbs, ground black pepper, citric acid, and vinegar. One of the most famous salad dressings is Caesar salad dressing. The recipe for Caesar salad sauce is one of the most varied and numerous. Among its many variations, one that stands out is Caesar salad dressing with chicken. In addition, salads with soy sauce have recently become popular. Salad sauce recipes give room for creativity and imagination. You can take any salad dressing recipe you like, and then slightly modify it to your own taste. The result is a completely new salad dressing. Here, for example, is a fairly simple recipe for salad dressing. You need to take light mayonnaise and not very fatty sour cream. And mix them in a one to one ratio. You don’t need to add salt to this salad sauce – the salt in mayonnaise is quite enough. But you can add ground black pepper. You can also add chopped fresh herbs. You can season the famous and beloved Olivier salad with this salad sauce.