Caesar salad sauce with chicken
The main thing in Caesar is not the chicken or the croutons - it’s the sauce!
Calories
186kcal
Protein
5g
Fat
17g
Carbs
2g
*Nutrition per serving
Ingredients
1teaspoon
20ml
40ml
4g
9teaspoon
to taste
to taste
Step-by-step preparation
STEP 1
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Comments on the recipe
27.10.2023
I love Caesar! I took it!
27.10.2023
I really love Caesar salad, but I didn’t know how to prepare the sauce for it, so I always just dressed it with mayonnaise, but the taste, of course, is not the same. I’ll definitely try it with this sauce!
27.10.2023
Girls, I live in Italy and just love Caesar, I decided to make the sauce... AMAZING!)) the salad with it is just what I need, I’ve been looking for a recipe like this for a long time.) I’ll post step-by-step photos in the evening))
27.10.2023
Well, I put the photos in the wrong place, but I think the administrators will transfer the photos into step-by-step ones,) I would also like to share one fact: the recipe is very simple, I spent about 20 minutes on everything (from waiting for the water to boil to boil the eggs to pouring the salad sauce). something like this: boiling water, cooking and cooling - 10 minutes (during which you can chop the anchovies and mix mustard with lemon juice and measure out the butter, I still managed to chop the chicken and put the bread in the toaster), for the rest: first beat with a broom, then add It took another 10 minutes to put the anchovies into the Blender; if I had used the Blender from the very beginning, it would have been faster. While the blender was working, I fried the chicken. In general, the salad turned out great)) thank you so much for the recipe! I'm putting it in my piggy bank!
27.10.2023
di Salvatore, hello to sunny Italy! Your assistant is great)
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