Jelly cake with jelly - 184 cooking recipes
This unique treat is perfect for a simple family tea party or for a holiday table. Such desserts always turn out bright, which is very popular with adults and children.
Bird's milk cake according to GOSTDelicious, tender, for any occasion!- 6 hr
- 8 Servings
- 547 Kcal
- 295
Mink mole banana cakeTender, juicy, aromatic, original, with pieces of fruit- 1 day
- 12 Servings
- 376 Kcal
- 526
Cake Broken glass with sponge cakeMelt-in-your-mouth colored jelly cake with sponge cubes- 12 hr
- 10 Servings
- 248 Kcal
- 92
Curd cake without oven with cookiesAn amazingly delicious cake that is also quick to prepare- 30 mins
- 14 Servings
- 282 Kcal
- 150
Rotten Stump Cake is simply deliciousRotten Stump Cake - an amazingly tender and low-calorie product- 1 hr 30 mins
- 12 Servings
- 468 Kcal
- 79
Cake with sprouted buckwheat without flour and sugarThis cake will bring pleasure and improve your health!- 3 hr
- 10 Servings
- 235 Kcal
- 61
Curd yoghurt cakeDelicate curd layer on vanilla sponge cake with fruit- 2 hr 30 mins
- 10 Servings
- 216 Kcal
- 134
Red velvet cake with mirror glazePrepare a red velvet cake that will not leave anyone indifferent!- 1 day 2 hr
- 20 Servings
- 393 Kcal
- 223
Bee CakeThe most tender, melts in your mouth, for the holiday table!- 3 hr
- 12 Servings
- 584 Kcal
- 186
Frazier cake with strawberriesAn exquisite dessert in the best French traditions.- 2 hr 30 mins
- 8 Servings
- 481 Kcal
- 84
Dance PleasureAn airy dessert with delicate custard and tropical fruits.- 13 hr
- 10 Servings
- 1097 Kcal
- 262
Mousse cake with mirror glaze and waffle cakesPrepare a delicious cake with shiny glaze as a gift to your loved ones- 1 day 4 hr
- 12 Servings
- 566 Kcal
- 110
Three chocolate mousse cakeDelicious birthday cake for friends and guests- 1 hr 40 mins
- 12 Servings
- 529 Kcal
- 167
Mousse cake with mango and chocolateTaste of mango and creamy soufflé. What else could be tastier!- 10 hr
- 12 Servings
- 421 Kcal
- 112
Cottage cheese-orange cake with sour cream without bakingFestive cake for the lazy in 15 minutes!- 15 mins
- 8 Servings
- 549 Kcal
- 47
Bird's milk cakeA classic cake that many consider the best!- 1 hr 20 mins
- 12 Servings
- 616 Kcal
- 436
Simple sour cream cakeA universal treat for those with a sweet tooth! Be the first to rate!- 3 hr 45 mins
- 10 Servings
- 270 Kcal
- 105
Berry cheesecake without bakingInsanely delicious cute striped dessert with blueberries!- 2 hr 30 mins
- 8 Servings
- 803 Kcal
- 336
African Daisy CakeA cake with an unusual design and name will surprise and delight you with its taste!- 2 hr
- 10 Servings
- 622 Kcal
- 188
Cake BirdDelicate soufflé cake for a delicious tea party!- 6 hr
- 8 Servings
- 718 Kcal
- 53
Pumpkin cheesecakeThis pumpkin cheesecake is definitely a addition to your cookbook!- 1 hr 30 mins
- 12 Servings
- 369 Kcal
- 193
Strawberry mousse cake with champagneHave you tried adding champagne to a cake? It's unusual and delicious!- 5 hr
- 15 Servings
- 297 Kcal
- 293
Green pancake cake without dyesLet's make a colorful pancake cake without dyes!- 3 hr
- 10 Servings
- 683 Kcal
- 50
Mousse cake New Year's logLooks incredibly beautiful on the New Year's table!- 10 hr
- 10 Servings
- 387 Kcal
- 114
Jelly cake with jelly
In addition, jelly filling is lower in calories than traditional cream or whipped cream, so the treat with it is lighter and suitable for those who are trying to adhere to a diet. Recipes for cakes with jelly are very diverse. They are made entirely from a jelly base, or part of the cake is baked, and part is decorated with bright jelly layers. The latter contain strawberries, currants, gooseberries, raspberries, kiwi, bananas, oranges, pineapples, apricots, chocolate and nuts.
The finished product is significantly different from those sold in the store, since it does not contain dyes or preservatives, and natural products make it not only tasty, but also healthy. It usually takes very little time to prepare, and even a beginner can cope with this job. During cooking, it is important to strictly follow the recipe so that the dessert turns out moderately sweet. If you follow all the requirements and recommendations, the result will meet all expectations and will delight your family, guests and the cook himself.