Unsweetened cookies with poppy seeds and mayonnaise that melt in your mouth

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   Let's prepare the ingredients used.

2. STEP 2

   

   Sift the flour, add baking powder or baking powder. Mix.

3. STEP 3

   

   Grind margarine and flour into crumbs.

4. STEP 4

   

   Mix eggs with mayonnaise.

5. STEP 5

   

   Add the egg-mayonnaise mixture to the flour mixture.

6. STEP 6

   

   Knead the dough and place it in the refrigerator for 1 hour.

7. STEP 7

   

   Prepare the topping by mixing the ingredients: salt, sesame seeds, poppy seeds.

8. STEP 8

   

   Roll out the dough to a thickness of 5 mm, distribute all the sprinkles evenly, roll it with a rolling pin so that it does not crumble.

9. STEP 9

   

   Cut the dough into strips and place on a greased baking sheet. Bake shortbread cookies in the oven at 180-200 degrees for 10-15 minutes (depending on the oven).

10. STEP 10

    

    Shortbread cookies are ready! You can start drinking tea!

Comments on the recipe

Ira

10.08.2023

4.7

Angelica! What awesome cookies you have! I'll take them to KK! What if I replace margarine with butter and mayonnaise with sour cream or heavy cream? Thanks for the recipe!!!

Johanna

10.08.2023

4.8

Your recipe turned out amazing cookies, thanks for this find, I just rolled out these sticks

Natusik

10.08.2023

4.7

Great cookies! I took it to my bins. Thanks for the recipe! I think that these cookies are not only good for tea, they would be great with beer too!

Belka

10.08.2023

4.8

Thanks for the recipe)

West65

10.08.2023

4.8

Village shortbread. Grandmother in the village rarely brought bread... This is it..