Tartlets with liver

Name: Tartlets with liver
Total time: 1 h
Yield: 12
Ingredients: 300 g Chicken liver; 150 g Carrot; 2 Eggs; 300 g Champignon; 150 g Bulb onions; 200 g Mayonnaise; 100 g Greenery; 2 tablespoon Vegetable oil; to taste Salt; 0.5 teaspoon Dry spices; 14 Olives

The most delicate liver filling gives the tartlets a delicate taste. Tartlets with liver pate are tasty and filling.

119

6976

Quinn Rodriguez

Recipe author

Calories

209kcal

Protein

8g

Fat

18g

Carbs

4g

*Nutrition per serving

Ingredients

Servings: 12

300g

150g

2

300g

150g

200g

100g

2tablespoon

to taste

0.5teaspoon

14

Step-by-step preparation

Cooking time: 1 hr

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

Zariche

23.09.2023

4.7

Great idea. But I would advise you to cook it not with chicken liver, but with turkey. Turkey liver is much tastier and less bitter. As for the publication, the recipe is quick and simple, and the main advantage is that it’s delicious and always a big hit at feasts. Thank you, I pulled it off

Namira

23.09.2023

4.8

The dish is a real delicacy. Thank you! I really cook with chicken liver.

Luda

23.09.2023

4.9

I would saute the carrots along with the onions. This way it will be tastier than raw. And what else you should pay attention to - do not overdo it with mayonnaise, otherwise the resulting pate may turn out to be watery and the tartlets, if they stand for a while, will become saturated with liquid and lose their presentable shape. I have experience.

Zhenya

23.09.2023

4.7

Svetlana SPAM

23.09.2023

5

A very interesting recipe. I’ll prepare it and add photos of the cooking stages.

Svetlana SPAM

23.09.2023

4.8

Tasty and quite nutritious, the tartlets turned out. The recipe is simple, preparation took about 30 minutes. My family liked the appetizer. I’ll add on my own, it’s better to boil the carrots or simmer them with onions, then you’ll get a more delicate taste. Bon appetit!

oblachko

23.09.2023

4.9

Mmmm, delicious! Great snack! svetly4-ok, special thanks to you for your significant comment-addition and step-by-step photos!