Sugar-free dessert with banana and berries

A great option for a hot summer day! A cool, sugar-free banana dessert with honeysuckle berries can be prepared in just a minute; you just need to freeze the bananas in advance. The dessert contains no sugar at all. The sweetness can be varied by using more or less ripe bananas. Any berries will do, so you can diversify the taste of the cool dessert. This delicacy will perfectly refresh you in the summer heat.
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Sophia JonesSophia Jones
Author of the recipe
Sugar-free dessert with banana and berries
Calories
162Kcal
Protein
2gram
Fat
0gram
Carbs
41gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 1

Step-by-step preparation

Cooking timeCooking time: 3 hr
  1. STEP 1

    STEP 1

    Ingredients.

  2. STEP 2

    STEP 2

    Cut the peeled banana as desired and place it in the freezer for 3 hours.

  3. STEP 3

    STEP 3

    Wash the berries and dry them. 50 gr. Place the honeysuckle in a blender along with the frozen banana and puree.

  4. STEP 4

    STEP 4

    Serve dessert immediately, garnished with whole berries.

Comments on the recipe

Author comment no avatar
tasiyL
08.09.2023
4.5
Interesting recipe, thanks! I’ll share another delicious thing - a smoothie with honeysuckle, but not with bananas, but with nectarines.
Author comment no avatar
Milana
08.09.2023
4.6
Hurray! Julia, happy victory to you!!! We are waiting for more new, original recipes!