Squid with shrimp and herbs with lemon juice and Tabasco
An exquisite dish for real gourmets! Ideal for the holiday table. Find a civilized person who doesn’t love seafood?! Before you is a representative of this cohort. Both I and my family no longer consider this food a delicacy. We don’t eat squid with shrimp every day, but once a week is for sure. Another question is what culinary recipe to cook them with. A friend shared her recipe with me. And I'm sharing with you!
Calories
274kcal
Protein
22g
Fat
19g
Carbs
8g
*Nutrition per serving
Ingredients
300g
300g
to taste
to taste
1cloves of garlic
1g
1teaspoon
to taste
100ml
Step-by-step preparation
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Comments on the recipe
21.08.2023
I’m also from the same cohort - I just love seafood!) I also love a lot of spices and herbs, so this recipe suits me in all respects and “flies” into the cookbook) In general, a very convenient service! I used to often look for the same recipes online because I was too lazy to copy them somewhere) But now I collect such recipes in my own cookbook - it’s much more convenient) The main thing is to have time to prepare everything - there are a lot of interesting recipes on the site itself, you want everything try it! And regarding this salad, I have another question - is it possible to replace the tomatoes with something? I love them, but some of my guests are not so...
21.08.2023
I made this salad for New Year, it tastes amazing! Very, very good!!!!
21.08.2023
Very tasty and original salad! The taste is excellent and looks pleasant.
21.08.2023
Very interesting recipe, I’ll try to prepare it and take step-by-step pictures
21.08.2023
And the smell of greenery is superb! And it cooks quite quickly, without taking into account the time for marinating, about half an hour.
21.08.2023
Ilga, thank you
21.08.2023
It’s not clear about shrimp. Should they be in what form - fried, boiled or raw? Their preparation was passed over in silence
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