Seafood salad with cream
Lovers of seafood and healthy food will appreciate the delicate taste of the dish. I want to share with you a seafood recipe with cream. In addition to the fact that seafood supplies our body with useful substances, it is also delicately tasty. This food is very easy to prepare and can always decorate your holiday and everyday table.
Step-by-step preparation
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Comments on the recipe
24.12.2023
Wow, what an interesting recipe. I’ve never tried cooking seafood with cream, it’s probably very tasty. And most importantly, it’s simple and tasty. We need to please our loved ones.
24.12.2023
Amazing! You are so smart for showing me such a recipe. And I, in turn, will share my recipe with you, here
24.12.2023
Hello! I make the same salad but without shrimp, my family really loves seafood salads, I should try adding shrimp
24.12.2023
Delicious seafood salad Thanks for the recipe
24.12.2023
What a beautiful salad)) Greens, shrimp, squid)) Mmmm)) I just love seafood in general! I eat them in any form)) Minimum calories, maximum benefits for the body! I have never tried this salad before)) The ease of preparation is very attractive. The combination of cream and seafood is very intriguing... But it seems to me that the taste will be very delicate! Thanks for the recipe, I’ll definitely make it!
24.12.2023
Daria, this combination of seafood and herbs with cream is quite appropriate and very tasty, and for those who don’t dare, you can season it with soy sauce with olive oil and mustard - that’s also an option!
24.12.2023
A very tasty and healthy salad, only I replaced the cream with mayonnaise and removed the cinnamon altogether. And according to another recipe, I add tuna in its own juice to this salad, and a little green onions, and maybe some olives, and mix all the previous ingredients listed together with the addition of olive oil and lemon juice.
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