Salted salmon with dill

Salted salmon is a delicious, tender appetizer, perfect for the holidays!
75
4684
Eliana SmithEliana Smith
Author of the recipe
Salted salmon with dill
Calories
553Kcal
Protein
21gram
Fat
36gram
Carbs
21gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 7
Salmon
750g
Sugar
100g
Salt
100g
Dill
100g
White pepper
1teaspoon
Mustard
1teaspoon
Sugar
2tablespoon
White wine vinegar
1.5tablespoon
Salt
to taste
White pepper
to taste
Vegetable oil
200ml
Dill
to taste

Step-by-step preparation

Cooking timeCooking time: 2 day

  1. STEP 1

    STEP 1

  2. STEP 2

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  3. STEP 3

    STEP 3

  4. STEP 4

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  5. STEP 5

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  6. STEP 6

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    STEP 7

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  10. STEP 10

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  11. STEP 11

    STEP 11

  12. STEP 12

    STEP 12

Comments on the recipe

Author comment no avatar
Toma
08.12.2023
5
ooo! salted fish!!! My husband loves it when I make my own recipe. by the way, here he is

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