Salad with smoked sausage and cheese

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make a salad with smoked sausage and cheese? Prepare all the necessary ingredients. Any sausage and cheese will do, choose according to your taste. Immediately drain the canned corn in a colander so that all the liquid is gone and the salad does not become watery.

2. STEP 2

   

   Take a large bowl that will fit all the ingredients and make it easy to mix. Grate the cheese into it on a coarse grater.

3. STEP 3

   

   Remove the packaging from the sausage and cut into strips.

4. STEP 4

   

   Peel and rinse the carrots. It is best to wash with a brush or hard sponge under running water. Grate Korean carrots or, like I did, cut into strips, like sausage.

5. STEP 5

   

   Peel, wash and chop the garlic in any way convenient for you. I put it through the press.

6. STEP 6

   

   Then add the canned corn to the bowl with all the ingredients.

7. STEP 7

   

   Mix well until smooth. Before serving, season the salad with mayonnaise. And, if necessary, add salt and pepper. The saltiness and spiciness of mayonnaise is enough for me, so I don’t add any salt or pepper. Serve the salad in a large salad bowl or in portions; you can garnish with corn and herbs.

Comments on the recipe

asa

30.08.2023

4.6

Interesting salad, I’ll have to try it, I made it from smoked sausage according to this recipe

Shura

30.08.2023

5

Indeed, such a salad can be prepared in a hurry, even before coming home, and it should taste nourishing and juicy. Well, we’ll try it)))

Lady A.

30.08.2023

4.9

Salad with smoked sausage and cheese is a quick-to-prepare salad for the holiday table. All ingredients fit together perfectly. So spicy, piquant, simply delicious! Thank you!!!