Salad Emerald scattering with kiwi and turkey
A delicious and beautiful layered salad, suitable for any holiday. The salad turns out very tasty, sour, satisfying.

Calories
384kcal
Protein
18g
Fat
31g
Carbs
8g
*Nutrition per serving
Ingredients
400g
100g
3
300g
to taste
to taste
Step-by-step preparation
STEP 1

Prepare the ingredients.
STEP 2

Cook the turkey, cut into small pieces.
STEP 3

Peel the onion, chop it, and place it on top of the turkey.
STEP 4

Lubricate with a layer of mayonnaise.
STEP 5

Grate the cheese on a medium grater.
STEP 6

Cut the tomatoes into cubes.
STEP 7

And add the onions again.
STEP 8

Lubricate with mayonnaise.
STEP 9

Grate 2 eggs on a medium grater.
STEP 10

Lubricate with mayonnaise. And we repeat all the steps a second time.
STEP 11

We clean the kiwi, cut it into cubes and cover the salad.
STEP 12

Let it brew for a couple of hours and serve.
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