Rollton salad with sausage

Step-by-step preparation

Cooking time: 10 mins

1. STEP 1

   

   How to make a rollton salad with sausage? Prepare your food. Take any noodles that are sold in small bags. You only need the noodles themselves; oil and spices do not go into the salad. Boil the eggs first. Place the corn in a sieve to drain excess liquid.

2. STEP 2

   

   Cut the sausage into small cubes. When slicing, take into account the size of the corn grains - this will make the salad look neater and more appetizing. In addition to boiled, any smoked sausage or ham will do.

3. STEP 3

   

   Wash the cucumber and dry it. Also cut it into small cubes, cutting off the ends. Be sure to try to see if the cucumber is bitter - such a fruit will ruin the whole dish.

4. STEP 4

   

   How to hard boil eggs? To prevent eggs from cracking during cooking, place them in cold water and cook over low heat. Boil the eggs for 9 minutes after boiling, then cover with cold water and cool. The shell will be better cleaned from a sharp temperature change. Peel the cooled eggs and chop them as you did the rest of the ingredients.

5. STEP 5

   

   Place all the salad ingredients in a bowl and add the corn there.

6. STEP 6

   

   Finely break the noodle briquette into a salad bowl. Stir. Season the rollton noodle salad with mayonnaise or a mixture of mayonnaise and sour cream. You can immediately serve the salad to the table - then the rollton will remain crispy, like chips or croutons. Or wait and serve later - the noodles will soften, giving the salad an interesting taste.

7. STEP 7

   

   Rollton salad with sausage is ready. Bon appetit!

Comments on the recipe

Natalia M

05.12.2023

4.9

I’ve been wanting to make a rollton salad with sausage for a long time, and now I’ve found the recipe. It turned out that it was very easy and quick to do. An excellent option for meeting unexpected guests. Moreover, you get a lot of salad! I took boiled baby sausage without spices. I cut it into cubes and also chopped boiled eggs and cucumbers. The rough skin of the cucumbers was removed in some places. I broke the instant noodles into small pieces and did not add any seasoning. I decided to top it with sour cream instead of mayonnaise. The dry noodles absorbed the excess moisture from the sour cream and turned out perfect. Since I had sausage and the rest of the ingredients were neutral in taste, I generously salted and peppered the salad. We liked this salad, it is very tasty, juicy and filling! The noodles have a bit of a crunch, but otherwise the salad is tender. And the taste can be changed using different sausages and spices. Thank you very much for the recipe! I recommend!

Oksana

05.12.2023

4.9

I accidentally came across a recipe for a salad with rollton and sausage. I was surprised by the composition of the products... But it turned out so tasty! So original and completely unusual)) Thank you very much for the recipe! Tasty, simple, satisfying and can surprise your guests.