Quick pizza made from frozen dough
Ingredients
Step-by-step preparation
STEP 1
Remove the semi-finished pizza from the freezer in the evening and put it in the refrigerator. By morning the dough will defrost. Prepare the necessary products.
STEP 2
Place the dough on a baking sheet, on a baking mat /or simply grease with vegetable oil/. Cover the top with a towel and leave to proof while we prepare the filling.
STEP 3
Finely chop the onion, tomatoes and ham. Stir 1 tbsp in a bowl. ketchup and mayonnaise, some fresh or dried herbs, if you like dry garlic.
STEP 4
Grease the dough with the prepared sauce.
STEP 5
Sprinkle with onions.
STEP 6
Arrange the ham as desired.
STEP 7
Top with a layer of tomatoes.
STEP 8
The tomatoes can be salted or coated with a little sauce.
STEP 9
Grate the cheese directly onto the top of the pizza.
STEP 10
Bake immediately in a preheated oven at 200 degrees for about 18 - 20 minutes, on the middle tier. As soon as the edges and bottom are browned, the pizza is ready. Bon appetit !
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