Pasta with canned salmon

Name: Pasta with canned salmon
Total time: 45 min
Yield: 4
Ingredients: 100 g Salmon; 450 g Pasta; 180 g Mushrooms; 1 cup Cream; 90 g Hard cheese; 100 g Green onions

This amazing pasta recipe will please the whole family! Pasta is a very versatile and filling food. You can prepare a large number of different tasty and original dishes from it. From all this variety, we have chosen a culinary recipe for pasta with salmon and invite you to prepare this original dish, which will surely appeal to all pasta lovers who are not afraid to gain a couple of extra calories.

58

8082

Ella Taylor

Recipe author

Calories

693kcal

Protein

26g

Fat

20g

Carbs

83g

*Nutrition per serving

Ingredients

Servings: 4

100g

450g

180g

1cup

90g

100g

Step-by-step preparation

Cooking time: 45 mins

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Comments on the recipe

Fiesta

01.08.2023

4.8

Looks amazing, I'll have to try it out. I'll try to post step by step photos

Fiesta

01.08.2023

4.6

I cooked it for my family over the weekend - I’m sharing my impressions. For my taste, half an hour in the oven is too much, even cream doesn’t help, it has time to dry out and turn into a casserole. in my understanding, the pasta should be softer and juicier. I think 15 minutes is enough for the cheese to become beautiful. But my family ate everything and didn’t complain. I think I’ll try to cook it more than once.

Tasha

01.08.2023

4.7

Please tell me, is there no need to rinse the pasta under cold water? If, as FIESTA wrote, you reduce the time to 15 minutes, will the mushrooms have time to cook? Or is it better to fry them a little first?

Lubov♀

01.08.2023

4.9

Depends on what kind of mushrooms you take. For example, champignons do not need much time; they can generally be eaten raw))) And for most other mushrooms, 15 minutes is enough. True, they would be even tastier fried. I would fry them with onions purely for taste.

Tasha

01.08.2023

4.7

LUBOV Thank you! It turned out very tasty, great recipe!