Pancake pie with chicken and mushrooms Snail
An unsurpassedly delicious pie for the most discerning housewives.

Calories
539Kcal
Protein
26gram
Fat
32gram
Carbs
32gram
*Nutritional value of 1 serving
Ingredients
600g
300g
300g
2tablespoon
200ml
2
50g
to taste
to taste
2tablespoon
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

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STEP 14

Comments on the recipe
17.08.2023
Excellent recipe, I used this principle to cook chicken stuffed with pancakes not long ago! Well, that is, you understand, all that remains of the chicken is the skin and wings (and legs, of course), but inside everything is exactly the same as in this recipe! It turns out incredibly delicious! The main thing is that it’s very easy to cook, the main thing is to be able to make pancakes, thin and without lumps. Pancakes filled with egg and cream become very tender and incredibly tasty, the pie is simply fabulous.
17.08.2023
Mmmmm, delicious! I'll definitely cook it! And then I only had one like this in KK
17.08.2023
Yes, it’s impossible to tear yourself away from such a dish, mushrooms, chicken, onions - products that go together so well that the recipe only benefits from it, very tasty!
17.08.2023
Thank you, I’m so glad you liked the recipe!
17.08.2023
I saw this recipe for Pancake Pie with Chicken and Snail Mushrooms and couldn’t resist. Of course, I started cooking. It is not done “once or twice”, but the result is worth it. It's so appetizing, tasty, filling, you'll lick your fingers! Thank you very much for the recipe!
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