Pancake pancake pie

You can do without the troublesome preparation of cakes - use pancakes. very tasty and beautiful
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2402
Nora DavisNora Davis
Author of the recipe
Pancake pancake pie
Calories
871Kcal
Protein
52gram
Fat
57gram
Carbs
40gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 2 hr
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Comments on the recipe

Author comment no avatar
Vallina
28.09.2023
5
How tasty and beautiful! Thank you!!! You can cook it this way too.
Author comment no avatar
greenaya
28.09.2023
4.9
Thank you!!!
Author comment no avatar
Tancha
28.09.2023
5
Bon appetit.
Author comment no avatar
Accident
28.09.2023
5
oh I could eat one of these right now!!!
Author comment no avatar
Natusik
28.09.2023
4.8
thanks for the recipe
Author comment no avatar
Zariche
28.09.2023
4.8
There is a very tasty recipe for a pancake cake with salmon and avocado. The principle is the same, but the filling is different. Take cream cheese for sandwiches (for example, president), cut the salmon into thin transparent slices, rub ripe avocado without peel on a fine grater (cheese). Then just spread the pancakes with cheese, top with a couple of slices of salmon, sprinkle with avocado and add another pancake. And so it repeats until the end. At the end, coat the cake with cream cheese, make a rose from the seed and sprinkle with avocado. Or we decorate it at your discretion. It’s easy to prepare and eats quickly and on both cheeks
Author comment no avatar
semehina_oksana
28.09.2023
4.5
I just made this cake. Changed it a little. Microwave for five minutes instead of twenty in the oven. Everyone at home is licking their lips, but we’re waiting for the evening, when dad comes home from work... then I’ll write down my feelings...