Pancake pancake pie
You can do without the troublesome preparation of cakes - use pancakes. very tasty and beautiful
Calories
871Kcal
Protein
52gram
Fat
57gram
Carbs
40gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
5
2tablespoon
to taste
1teaspoon
1L
1.5cup
2tablespoon
400g
700g
180g
300g
Step-by-step preparation
Cooking time: 2 hr
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Comments on the recipe
28.09.2023
How tasty and beautiful! Thank you!!! You can cook it this way too.
28.09.2023
Thank you!!!
28.09.2023
Bon appetit.
28.09.2023
oh I could eat one of these right now!!!
28.09.2023
thanks for the recipe
28.09.2023
There is a very tasty recipe for a pancake cake with salmon and avocado. The principle is the same, but the filling is different. Take cream cheese for sandwiches (for example, president), cut the salmon into thin transparent slices, rub ripe avocado without peel on a fine grater (cheese). Then just spread the pancakes with cheese, top with a couple of slices of salmon, sprinkle with avocado and add another pancake. And so it repeats until the end. At the end, coat the cake with cream cheese, make a rose from the seed and sprinkle with avocado. Or we decorate it at your discretion. It’s easy to prepare and eats quickly and on both cheeks
28.09.2023
I just made this cake. Changed it a little. Microwave for five minutes instead of twenty in the oven. Everyone at home is licking their lips, but we’re waiting for the evening, when dad comes home from work... then I’ll write down my feelings...
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