Omelette in the oven in molds

Quick and easy to cook. Healthy breakfast for the whole family!
53
4598
Penelope JohnsonPenelope Johnson
Author of the recipe
Omelette in the oven in molds
Calories
391Kcal
Protein
24gram
Fat
31gram
Carbs
3gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    Cut the sausage into cubes and place in molds

  2. STEP 2

    STEP 2

    Sprinkle grated cheese on top

  3. STEP 3

    STEP 3

    Beat eggs with milk, add spices to taste.

  4. STEP 4

    STEP 4

    Pour the omelet into molds. Place in an oven preheated to 200°, reduce to 190° and leave for 20 minutes!

  5. STEP 5

    STEP 5

    The omelette is ready

  6. STEP 6

    STEP 6

    You can also sprinkle with cheese and herbs before serving.

Comments on the recipe

Author comment no avatar
Lyudmila
24.09.2023
5
It turned out to be a very tender and airy omelette, only I made it as a test without sausage and cheese, my son and I devoured it on both cheeks. Next time I will follow the recipe exactly. No matter how many recipes I tried, yours turned out to be the most successful.