Oatmeal with bananas and milk for breakfast

An incredibly tasty and satisfying breakfast in just 10 minutes. A healthy breakfast made from simple ingredients, which is prepared quickly, quite simply and always turns out very tasty!
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3901
Recipe author Ella WilsonElla Wilson
Recipe author
Oatmeal with bananas and milk for breakfast
Calories
378kcal
Protein
10g
Fat
18g
Carbs
46g
*Nutrition per serving

Ingredients

ServingsServings: 2
Cereals
30g
Milk
1.5tablespoon
Chicken eggs
2
Sour cream
1tablespoon
Bananas
2
Sunflower oil
1tablespoon

Step-by-step preparation

Cooking timeCooking time: 10 mins

  1. STEP 1

    STEP 1

    Necessary ingredients for preparing a quick and delicious breakfast.

  2. STEP 2

    STEP 2

    Mix oatmeal, milk and eggs in a cup.

  3. STEP 3

    STEP 3

    Turn it into a homogeneous mass and let it brew a little so that the flakes swell.

  4. STEP 4

    STEP 4

    Add sunflower oil to the pan, heat it and pour our mixture evenly.

  5. STEP 5

    STEP 5

    Fry on both sides...

  6. STEP 6

    STEP 6

    three minutes on each side of our pancake.

  7. STEP 7

    STEP 7

    Cut bananas into rings.

  8. STEP 8

    STEP 8

    Place the prepared pancake on a plate and coat it with sour cream, add bananas.

  9. STEP 9

    STEP 9

    Our delicious breakfast made from the simplest ingredients is ready! Bon appetit!

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