Oatmeal with bananas and milk for breakfast

An incredibly tasty and satisfying breakfast in just 10 minutes. A healthy breakfast made from simple ingredients, which is prepared quickly, quite simply and always turns out very tasty!
60
10940
Ella WilsonElla Wilson
Author of the recipe
Oatmeal with bananas and milk for breakfast
Calories
378Kcal
Protein
10gram
Fat
18gram
Carbs
46gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2
Cereals
30g
Milk
1.5tablespoon
Chicken eggs
2
Sour cream
1tablespoon
Bananas
2
Sunflower oil
1tablespoon

Step-by-step preparation

Cooking timeCooking time: 10 mins

  1. STEP 1

    STEP 1

    Necessary ingredients for preparing a quick and delicious breakfast.

  2. STEP 2

    STEP 2

    Mix oatmeal, milk and eggs in a cup.

  3. STEP 3

    STEP 3

    Turn it into a homogeneous mass and let it brew a little so that the flakes swell.

  4. STEP 4

    STEP 4

    Add sunflower oil to the pan, heat it and pour our mixture evenly.

  5. STEP 5

    STEP 5

    Fry on both sides...

  6. STEP 6

    STEP 6

    three minutes on each side of our pancake.

  7. STEP 7

    STEP 7

    Cut bananas into rings.

  8. STEP 8

    STEP 8

    Place the prepared pancake on a plate and coat it with sour cream, add bananas.

  9. STEP 9

    STEP 9

    Our delicious breakfast made from the simplest ingredients is ready! Bon appetit!

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