Oatmeal in the microwave

Name: Oatmeal in the microwave
Total time: 30 min
Yield: 4
Ingredients: 5 tablespoon Cereals; 3 tablespoon Milk; 1 Eggs; 1 tablespoon Honey; 50 g Figs; 50 g Hazelnut; 50 g Candied fruit; 200 g Boiled condensed milk

A quick way to please your loved ones with an original Easter cake! . Incredibly simple oatmeal cake recipe! This wonderful treat can be prepared as an alternative to the traditional Easter cake. A wonderful and most importantly healthy dessert will decorate any holiday table! And most importantly, it is baked in the microwave, which makes the process of preparing this dish quick and convenient.

68

5100

Lily Martin

Author of the recipe

Calories

393Kcal

Protein

10gram

Fat

15gram

Carbs

56gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

5tablespoon

3tablespoon

1

1tablespoon

50g

50g

50g

Boiled condensed milk

200g

Step-by-step preparation

Cooking time: 30 mins

STEP 1
Mix oatmeal with three tablespoons of milk.
STEP 2
Add an egg. Mix.
STEP 3
Grind figs or other dried fruits to your taste.
STEP 4
Chop the nuts.
STEP 5
Add honey, nuts and dried fruits to the flakes, mix thoroughly. Put our mixture in a mold and put it in the microwave for 3-4 minutes (at a power of 100 W).
STEP 6
Remove, cool, grease the cake with boiled condensed milk, sprinkle with chopped candied fruits - ready!

Comments on the recipe

Ira

26.10.2023

5

Fast and easy! And incredibly delicious! And how many healthy ingredients are contained in the dish mmmm... A wonderful treat for family and friends, especially on such a great holiday as Easter! Thanks for the recipe!

Mariam

26.10.2023

4.7

Can this cake be baked in the oven? And by how many degrees?