Mackerel with champignons, onions and cheese baked in the oven

Healthy and tasty food! An easy recipe for special occasions! This baked mackerel recipe is the perfect combination of fish and mushrooms.
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5635
Penelope ClarkPenelope Clark
Author of the recipe
Mackerel with champignons, onions and cheese baked in the oven
Calories
623Kcal
Protein
47gram
Fat
47gram
Carbs
4gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

Comments on the recipe

Author comment no avatar
LuSey
23.08.2023
4.5
The recipe is interesting, tell me, does the aroma of mackerel remain, or do the mushrooms overwhelm it?
Author comment no avatar
tania•oxe
23.08.2023
4.5
Thanks for the recipe. I also like this recipe for baked mackerel with mushrooms and cheese
Author comment no avatar
Elena-Resnichka
23.08.2023
4.8
Luda, the aroma becomes less specific, thanks to the mushrooms!