Macaroni with cheese and egg in a frying pan

From available products, fast, tasty and satisfying! Pan-fried macaroni and cheese with eggs is so easy to make that even a child can do it. You can add any vegetables to them to your taste. The dish will always help out if you urgently need to feed your family. This is also an excellent side dish for meat or fish.
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Olivia JohnsonOlivia Johnson
Author of the recipe
Macaroni with cheese and egg in a frying pan
Calories
373Kcal
Protein
16gram
Fat
17gram
Carbs
39gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

    How to make macaroni and cheese with eggs in a frying pan? Prepare the necessary ingredients for this. Pasta can be taken in any shape. But you shouldn’t take very small ones like vermicelli - they can stick together.

  2. STEP 2

    STEP 2

    Place the pasta in boiling water and cook until almost done. Salt it a little. For cooking time, follow the instructions on the package. While cooking, taste the pasta to make sure it doesn't start to get overcooked. Place the boiled pasta in a colander to drain all the water.

  3. STEP 3

    STEP 3

    Peel the onion, rinse in cold water and finely chop. Pour a little vegetable oil into a hot frying pan and fry the chopped onion for 2-3 minutes until it begins to golden a little.

  4. STEP 4

    STEP 4

    Add boiled pasta to the fried onions and stir.

  5. STEP 5

    STEP 5

    In a separate bowl, mix eggs and grated cheese. Add some salt and spices. As a spice, you can limit yourself to ground pepper. You can add something to your taste.

  6. STEP 6

    STEP 6

    Pour the cheese mixture over the macaroni and mix everything together. Fry the pasta for another 2-3 minutes. During this time, the eggs will cover the pasta on all sides and will have time to fully cook.

  7. STEP 7

    STEP 7

    Macaroni cheese and eggs are ready! Serve them hot! Bon appetit!!!

Comments on the recipe

Author comment no avatar
Corason
10.11.2023
4.9
It so happened that I needed to quickly prepare dinner from what was in the refrigerator. By searching by ingredients, which is very convenient, I found an excellent recipe. Pan-fried mac and cheese with eggs has really helped me out. I boiled spiral pasta, like the author’s. I fried the onions according to the recipe. Mixed eggs with grated cheese and spices (salt and pepper). I combined everything in a frying pan and simmered on the stove for a little while, stirring. That's it, dinner is ready! Served as a side dish with sausage. An indecently simple recipe that sometimes helps a lot. Simple and affordable ingredients make a very worthy dish. Thank you
Author comment no avatar
Natalia M
10.11.2023
4.6
For breakfast I needed to do something quick. This is where my skillet macaroni cheese and egg recipe came in handy. The pasta was boiled in advance. I fried them a little so that golden barrels appeared. I didn’t want to eat onions in the morning, so I didn’t add them. I mixed the egg with delicious cheese, grated on a coarse grater, and salted it. This mixture was poured into the pasta and stirred quickly. I fried it for about five minutes, during which time the cheese browned in places, but overall it stretched well. It is better to use a non-stick frying pan for this. The dish is very tasty, filling and aromatic! Topped with green onions and bell peppers for added color. Quick breakfast is ready! And even from simple and affordable products!