Light homemade tangerine ice cream

Step-by-step preparation

Cooking time: 15 mins

1. STEP 1

   

   How to make light ice cream at home? Prepare the ingredients according to the list. I add tangerines to the mix. But instead of them, you can take any juicy fruits or berries. Or use natural juice with pulp. Here the choice is yours. In principle, ice cream can be made from two products: sour cream and condensed milk. Tangerines give it a pleasant sourness, and for me this is a plus. Take condensed milk from whole milk, with sugar.

2. STEP 2

   

   Peel the tangerines and grind them into puree using any method available to you. I did this with a blender. By the way, sour or semi-sweet tangerines are best to use.

3. STEP 3

   

   Rub the resulting tangerine puree through a sieve. This must be done so that no coarse particles remain in the ice cream. The more homogeneous its composition is, the more tender, airy and tasty it will turn out in the end.

4. STEP 4

   

   Mix together sour cream, condensed milk and tangerine puree. Pour the mixture into a freezer container and freeze it in the freezer. Stir the ice cream every 15-20 minutes for the first 2 hours to prevent ice crystals from forming.

5. STEP 5

   

   This is how nice and light ice cream we ended up with. Bon appetit!

Comments on the recipe

Margot

30.11.2023

4.7

Girls, I can say one thing that as a result of preparing this ice cream, the result was a very tasty mixture, slightly reminiscent of store-bought ice cream))) I did not stir as often as indicated in the recipe, which I later regretted. There were still crystals, so you probably need to strictly adhere to the time. Despite the small mistakes, everyone ate it right away. Another good thing is that you know what your ice cream is made of and you can try it with different additives!

pegama

30.11.2023

4.7

Wow! I haven't tried this for a long time! I always had to follow this recipe:

mother of a sweet tooth

30.11.2023

5

Great, I think that tangerines can be replaced with oranges!

Admin Larisa

30.11.2023

4.8

Irish, we’ve already made ice cream using this recipe twice, it’s a delight! It has an amazing sour taste and a delicate structure. I didn’t know that you could make such a delicious dish out of such simple ingredients))) A huge thank you from me! I want to experiment and try mixing it with bananas. To understand how it would be with fruit without a lot of juice.

Lina

30.11.2023

4.9

Cool, another delicious recipe, and most importantly homemade, I stopped buying ice cream only because it contains harmful powdered milk and a lot of “E”, and sometimes I really want ice cream, so now I’ll make this, as I understand it’s possible not only with tangerines, but also other fruits? :)

Irisha

30.11.2023

4.9

Thank you girls for your kind words! I’m very glad that you liked the ice cream, cook for your health!!!

Irina Turkova

30.11.2023

4.6

The recipe is great!!! So simple, beautiful and delicious! It turns out that even ice cream can be healthy!