Kurnik pie with potatoes made from ready-made puff pastry
Kurnik with potatoes is a real feast for the belly, simply delicious! If your beloved relatives demand a hearty and tasty meal consisting of meat, potatoes, baked dough and rice, don’t think long, Russian cuisine has already thought of everything for you. There is a wonderful recipe for layered chicken pie with potatoes. When I have time, I make sure to make this rich, wonderful pie.
Ready-made products that you can buy in the store will help you save time. Puff pastry can be purchased at any store, the same goes for thin pancakes. But if you are a fan of cooking at home, then cook them yourself.
Calories
335Kcal
Protein
12gram
Fat
19gram
Carbs
29gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
400g
7
200g
1g
150g
180g
200g
50g
to taste
to taste
Step-by-step preparation
Cooking time: 2 hr
STEP 1
Ingredients
STEP 2
cut boiled potatoes
STEP 3
chop the greens
STEP 4
cut up boiled chicken breast
STEP 5
cut the eggs
STEP 6
fry eggs with potatoes
STEP 7
first filling (potatoes with eggs)
STEP 8
second filling (rice, eggs, greens)
STEP 9
third filling (chicken, eggs and greens)
STEP 10
roll out the dough
STEP 11
put the dough in the mold
STEP 12
next - damn
STEP 13
filling
STEP 14
Crap
STEP 15
filling, etc.
STEP 16
cover with a second layer of dough
STEP 17
decorate with a flower
STEP 18
brush with egg
STEP 19
and eat
Comments on the recipe
15.11.2023
It's amazingly tasty and satisfying! Yes, it takes quite a long time to cook, but the result is worth it! I recommend it to everyone!!! I didn’t know that it would turn out so great with puff pastry, I usually made it with plain dough, like this
15.11.2023
Exclusively for your health!!!
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