Hunter's salad with pickles and smoked sausage
An excellent snack, fast, tasty and affordable. You will be pleased. Hunter's salad with pickles and smoked sausage is simply delicious! I will never get tired of eating this salad. An excellent replacement for traditional snack salads.
Calories
635Kcal
Protein
20gram
Fat
51gram
Carbs
20gram
*Nutritional value of 1 serving
Ingredients
Servings: 2
Step-by-step preparation
Cooking time: 30 mins
STEP 1
How to make Hunter's salad with pickles and smoked sausage? Boil potatoes, carrots and eggs until tender in advance. Grate potatoes, carrots and eggs. Cut the salami and cucumbers into cubes. If the salted mushrooms are large, cut them into cubes.
STEP 2
Lay out the salad in layers. Spread each layer with mayonnaise. Layer 1 - potatoes and mayonnaise.
STEP 3
Layer 2 - cucumbers and mayonnaise (very little mayonnaise).
STEP 4
Layer 3 - carrots and mayonnaise.
STEP 5
Layer 4 - mushrooms and mayonnaise.
STEP 6
Layer 5 - salami and mayonnaise.
STEP 7
Layer 6 - eggs. I grate the white and yolk separately, but this is not so important :) Garnish with a sprig of herbs, let it brew and serve.
Comments on the recipe
29.10.2023
I will offer a delicious version of the salad with sausage, pickles and canned beans.
29.10.2023
very tasty and satisfying hunting salad! and for meat eaters there is this recipe for it
29.10.2023
29.10.2023
I love these kinds of salads most of all - delicious, filling, meaty! You can easily eat this way! Well, yes, someone will think that all mayonnaise is too fatty, etc. Well, never mind) I’m slim) and even more so, I definitely need to feed men meat) great recipe! and I’ll put mushrooms in milk mushrooms! they are very tasty) bon appetit everyone and thanks for the recipe!
29.10.2023
I liked it! This salad will definitely decorate the holiday table!
29.10.2023
I prepared the Okhotnichy salad with pickled cucumbers, mushrooms and sausage for a purely male company. My husband and friends appreciated it, and the salad bowl came back completely empty, as if it had been licked with your tongue. I say a big thank you to the author of this recipe!
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