Honey cake with condensed milk
A classic recipe for everyone's favorite honey cake.
Calories
1873Kcal
Protein
24gram
Fat
82gram
Carbs
247gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
3cup
200g
3tablespoon
1teaspoon
1cup
2cup
1tablespoon
1can
80g
Step-by-step preparation
Cooking time: 5 hr
STEP 1
STEP 2
STEP 3
Comments on the recipe
03.08.2023
Ninelia, thank you for such a wonderful, wonderful honey cake! Delicate, just melts in your mouth! I’m taking the recipe to the Cookbook to spoil my friends for the weekend.
03.08.2023
Thank you! I’ll say one thing: I’m not good with baking - everything goes in the trash. But this cake recipe is really very simple and turned out right the first time (the photo shows my first cake).
03.08.2023
Oh, how lovely! Well, smart girl! Also the first cake! I'm delighted! It looks so delicious in the photo, you just want to eat it! I will definitely make it according to your recipe. And what is that number 4 on the cake, if it’s not a secret?
03.08.2023
My eldest daughter was 4 years old)))
03.08.2023
And I’m not very good with dough either... it’s easier for me to run to the store and buy ready-made ones. As soon as I think about it - kneading and all that... playing with it, I don’t want to do anything anymore. For me, it’s better to cook 10 borschts than one bun! But mine really like stuff like that, so I have to go to the kitchen and “shamanize” the dough.
03.08.2023
Your daughter is so big??? Wow!!! Congratulations!
03.08.2023
And exactly 1 tablespoon of soda is needed, isn’t that a typo?
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