Giant special meatballs

Name: Giant special meatballs
Total time: 1 h 20 min
Yield: 3
Ingredients: 100 g Rice; 300 g Pork; 300 g Beef; 1 Onion; 1 Eggs; to taste Salt; 150 g Bread; 1 tablespoon Tomato paste; 400 ml Water; 2 cloves of garlic Garlic; to taste Ground black pepper

Large, hearty and very tasty meatballs will appeal to children and parents. I saw a recipe for giant special meatballs while reading, oddly enough, a newspaper for teenagers, which contained several recipes for moms and thrifty dads, and recently I cooked it for the first time. The food will bring pleasure not only to children, but also to their parents, especially if washed down with tomato juice. It is very tasty to eat with mashed potatoes.

37

2204

Caroline Allen

Author of the recipe

Calories

711Kcal

Protein

48gram

Fat

33gram

Carbs

57gram

*Nutritional value of 1 serving

Ingredients

Servings: 3

100g

300g

300g

1

1

to taste

150g

1tablespoon

400ml

2cloves of garlic

to taste

Step-by-step preparation

Cooking time: 1 hr 20 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10
STEP 11

Comments on the recipe

saga♫♪♫♪

10.10.2023

4.7

I cooked it the day before yesterday and it turned out very good!

kontaty

10.10.2023

4.8

wonderful recipe, quick and easy, as they say. When there is a small child in the house, you don’t always want to “bother” with complex dishes, like today, on a warm weekend day. I’ll make these meatballs for dinner and take a photo at the same time)

kontaty

10.10.2023

4.8

Moreover, my family simply loves meatballs

kontaty

10.10.2023

4.7

I liked the recipe and took it to KK. I recommend it to everyone, quick and simple, from affordable products

kontaty

10.10.2023

4.5

Arkady and Svetlana

10.10.2023

4.8

Alexandra

10.10.2023

4.8

The stewing time for the meatballs is about 15 minutes (7 minutes on one side, then turn over). I add peppercorns, garlic, onions and spices to the stewing sauce. :)