Fruit salad with mayonnaise and garlic

An interesting combination of fruits with mayonnaise and garlic. I made this salad last year while on vacation in Sochi. In one cafe I ordered this salad and was amazed by its taste. It only seems at first that fruits, mayonnaise and garlic are incompatible. In fact, it turns out to be just a wonderful cocktail of taste.
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Emma SmithEmma Smith
Author of the recipe
Fruit salad with mayonnaise and garlic
Calories
372Kcal
Protein
13gram
Fat
25gram
Carbs
20gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3
250g
150g
2cloves of garlic
2tablespoon

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

    Measure out ingredients.

  2. STEP 2

    STEP 2

    Peel the melon from seeds and peel. Cut the melon pulp into small slices.

  3. STEP 3

    STEP 3

    Cut the cheese into small cubes. You can use any type of cheese. I took Gouda. But it will also be very tasty with Parmesan.

  4. STEP 4

    STEP 4

    Separate the grapes from the branch. It is better to take seedless varieties.

  5. STEP 5

    STEP 5

    Combine fruits, cheese, mayonnaise in a salad bowl. Pass the garlic through a press and add to the fruit. Mix everything well.

Comments on the recipe

Author comment no avatar
Svetlana
10.08.2023
4.5
Thanks for the interesting recipe! An unusual combination of ingredients, a must try. Tell me, did you take canned or fresh pineapple?