Fried lavash envelopes with mayonnaise and cheese

Step-by-step preparation

Cooking time: 15 mins

1. STEP 1

   

   Ingredients for fried lavash with cheese

2. STEP 2

   

   Cut the lavash leaf into squares.

3. STEP 3

   

   Cut the cheese into slices. Prepare a batter from mayonnaise, eggs, starch and salt.

4. STEP 4

   

   Place cheese on each square of pita bread and fold the square into an envelope.

5. STEP 5

   

   Prepare all the “envelopes”.

6. STEP 6

   

   In a preheated frying pan with vegetable oil, fry pita bread with cheese, dipped in batter, on both sides.

7. STEP 7

   

   1 minute is enough for each side.

8. STEP 8

   

   Place on a paper towel to remove excess fat, then serve pita bread with cheese for tea or as a hot snack with alcoholic drinks.