Egg casserole with sausages, hard cheese and parsley

Name: Egg casserole with sausages, hard cheese and parsley
Total time: 30 min
Yield: 3
Ingredients: 6 Eggs; 300 g Sausages; 1 tablespoon Butter; 1 Bulb onions; 250 ml Milk; 180 g Bun; 150 g Hard cheese; 1 teaspoon Vegetable oil; 4 tablespoon Parsley; to taste Ground black pepper; to taste Salt

A new recipe for an incredibly tasty casserole in cake tins. Consider this Italian food recipe and you won't go wrong. This egg and sausage casserole is simply delicious. It is so tasty that it is just right to treat welcome guests with it.

70

14598

Amelia Rodriguez

Recipe author

Egg casserole with sausages, hard cheese and parsley

Calories

936kcal

Protein

50g

Fat

64g

Carbs

45g

*Nutrition per serving

Ingredients

Servings: 3

6

300g

1tablespoon

1

250ml

180g

150g

1teaspoon

4tablespoon

to taste

to taste

Step-by-step preparation

Cooking time: 30 mins

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Comments on the recipe

Lesya

03.10.2023

4.7

thank you, nakabluchkah))) very cool recipe!

Milada

03.10.2023

4.6

Bon appetit!!!!!!!!!!!!!

Fiesta

03.10.2023

4.8

I hasten to tell you what I did! I decided to make an omelet in muffin tins. and it turned out so well - portioned omelets. came out cute! I recommend to everyone. Children will surely love this presentation of a long-familiar dish.

Milada

03.10.2023

4.6

I'm really glad that you liked it