Diet vanilla marshmallows

Name: Diet vanilla marshmallows
Total time: 2 h
Yield: 9
Ingredients: 1 Egg whites; 7 g Gelatin; 80 ml Water; to taste Sweetener; to taste Vanillin; 1.5 tablespoon Powdered milk

A light snow-white delicacy that melts in your mouth! Diet vanilla marshmallows are very easy to make. Even without sugar, it does not cease to be tasty; on the contrary, it is healthier this way. This delicacy can be easily afforded while on a diet. Marshmallows are good served with fresh berries.

95

23818

Sophia Jones

Author of the recipe

Calories

13Kcal

Protein

2gram

Fat

0gram

Carbs

1gram

*Nutritional value of 1 serving

Ingredients

Servings: 9

1

7g

80ml

to taste

to taste

1.5tablespoon

Step-by-step preparation

Cooking time: 2 hr

STEP 1
Ingredients.
STEP 2
Soak gelatin in water for 20-25 minutes.
STEP 3
Heat the swollen gelatin over low heat until dissolved (do not boil). Or you can dissolve it in a water bath. Add sweetener and vanillin, mix.
STEP 4
Beat the chilled egg whites with a mixer into a stiff foam.
STEP 5
Gradually add the whipped whites, spoonful at a time, into the gelatin mass while whisking continuously. Beat for 2-3 minutes.
STEP 6
The result is a gelatinous mass. Quickly transfer it to parchment paper sprinkled with dry milk. Form a tall rectangle. We also sprinkle dry milk on top through a sieve. Place the future marshmallows in the refrigerator for 1-1.5 hours.
STEP 7
Cut the marshmallows as desired and enjoy the dessert. Bon appetit!