Custard pancakes made with kefir and boiling water without yeast
Incredibly tasty and tender pancakes should be served with jam! Possibility to use pancakes with various sweet fillings.
These are yeast-free pancakes.
Very tasty and quick to prepare custard pancakes made with kefir and boiling water.

Calories
351kcal
Protein
13g
Fat
17g
Carbs
37g
*Nutrition per serving
Ingredients
1L
2
250ml
1teaspoon
1tablespoon
1teaspoon
1.5cup
3tablespoon
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

Comments on the recipe
21.08.2023
Natasha, thank you very much!
21.08.2023
Wonderful yeast-free pancakes!
21.08.2023
Lidia Alexandrovna - thank you very much!
21.08.2023
I love pancakes very much, delicious Thanks for the custard pancakes recipe!
21.08.2023
To your health! Cook with pleasure! My custard pancakes
21.08.2023
Cool, I just have the serum! Do you think you can use whey to make yeast-free pancakes using this recipe?
21.08.2023
These are the kind of pancakes made with kefir and boiling water that I like the most. Thank you Lakshmi!
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