Custard pancakes - 14 cooking recipes
Prepare delicious custard pancakes using recipes with photos from bestrecipes24.com. Each one contains: cooking time, step-by-step photos, tips, variable composition of products and portion sizes, calorie content and BJU.
- Custard pancakes with holes in boiling water and milkThin, very tasty, lacy! Simple and fast!
- 40 mins
- 4 Servings
- 280 Kcal
- 219
- Thin custard pancakes made with milk and boiling waterFor every day, for breakfast or snack. Cheap and easy.
- 1 hr
- 4 Servings
- 408 Kcal
- 309
- Custard pancakes with milk with holesBeautiful, appetizing, made from ordinary products, delicious!
- 30 mins
- 2 Servings
- 529 Kcal
- 206
- Openwork custard pancakes with kefir and boiling waterRuddy, tender, thin. This is love at first sight!
- 40 mins
- 12 Servings
- 110 Kcal
- 103
- Pancakes in boiling water without milkThin, soft, with a fruity aroma, for every day!
- 1 hr 10 mins
- 3 Servings
- 514 Kcal
- 63
- Kefir custard pancakes with holesDelicate, soft, beautiful - the height of perfection!
- 45 mins
- 10 Servings
- 247 Kcal
- 119
- Pancakes made from dough in boiling water with potatoes and mushrooms in the ovenThin pancakes with aromatic filling - impossible to resist!
- 1 hr 30 mins
- 8 Servings
- 355 Kcal
- 52
- Pancakes on fermented baked milk with boiling waterVery tasty, very tender, very soft, for any occasion.
- 50 mins
- 5 Servings
- 469 Kcal
- 68
- Custard pancakes made with kefir and boiling water without yeastIncredibly tasty and tender pancakes should be served with jam!
- 1 hr 20 mins
- 5 Servings
- 351 Kcal
- 151
- Custard pancakes with banana and chocolateMake pancakes with banana and chocolate for children, so tasty and healthy!
- 1 hr 20 mins
- 6 Servings
- 625 Kcal
- 48
- Custard pancakes with kefir, water and sodaThese pancakes are sure to please the whole family!
- 35 mins
- 6 Servings
- 418 Kcal
- 6
- Thin pancakes made with kefir and boiling waterIncredibly tasty, very simple and cheap, for every day!
- 1 hr
- 8 Servings
- 152 Kcal
- 1163
- Pancakes with holes with boiling waterOpenwork baking in boiling water will immediately attract attention!
- 40 mins
- 3 Servings
- 285 Kcal
- 523
- Buckwheat pancakes made with yeast and milkHave you ever tried buckwheat pancakes?
- 8 hr 40 mins
- 4 Servings
- 651 Kcal
- 50
Custard pancakes
Check out the variety of options for preparing custard pancakes on Khrumka. Combine them with different sauces and toppings. Serve for breakfast or on a holiday table in the form of rolls. Treat your family and especially your children. Share your recipe with others or add others' recipes to your recipe saver.
Custard pancakes differ from ordinary ones by adding boiling water or milk to the dough. The rest of the cooking procedure is almost the same as the composition of the products: flour, eggs, butter, sugar, salt. Kefir, whey, fermented baked milk, yogurt can be added, but always with boiling water.
An example recipe is:
Fillings for custard pancakes can be different: caviar, processed cheese, herbs, boiled eggs, fish, sausages, finely chopped fresh vegetables, ready-made salads with mayonnaise.
Tips and tricks: