Buckwheat pancakes made with yeast and milk

Have you ever tried buckwheat pancakes? There are many culinary recipes for dough for pancakes and pancakes. The dough for pancakes and pancakes can be simple and rich, unleavened or yeast-based. These dishes are easy to prepare. This type of food is appropriate on weekdays and at holiday feasts. For example, one friend of my mother, who has three sons, bakes a huge stack of pancakes on the weekend for the whole week and makes several types of fillings for them, including sweet ones, to suit the taste of each family member. I learned this recipe from my mother, a recipe for buckwheat custard pancakes with yeast.