Curd semolina casserole in the oven

Name: Curd semolina casserole in the oven
Total time: 30 min
Yield: 4
Ingredients: 200 g Cottage cheese; 3 tablespoon Semolina; 30 g Butter; 1 Eggs; 1 tablespoon Sour cream; 1 tablespoon Sugar; to taste Salt; 0.5 teaspoon Baking powder

Curd semolina casserole for breakfast is tasty and healthy. Cottage cheese-semolina casserole will always come in handy on your table - it can be prepared for breakfast or dinner. You can use cottage cheese casserole with semolina as a dessert or snack - it is nourishing, tasty, and pleasantly diversifies the menu. You can serve the casserole with sour cream, jam, condensed milk, garnished with fresh berries, nuts, candied fruits, which will also add vitamins. Try it. Enjoy your tea!

114

14079

Sophia White

Author of the recipe

Calories

226Kcal

Protein

11gram

Fat

14gram

Carbs

13gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

200g

3tablespoon

30g

1

1tablespoon

1tablespoon

to taste

0.5teaspoon

Step-by-step preparation

Cooking time: 30 mins

STEP 1
Prepare the ingredients according to the list.
STEP 2
If you have regular crumbly cottage cheese, then you need to punch it with a blender or rub it through a sieve. If you have curd cheeses like mine, then you don’t need to do anything - they are ready to eat. Mash the cottage cheese with a fork.
STEP 3
Add a large egg.
STEP 4
Add a spoonful of sour cream.
STEP 5
The next step is to add sugar, or vanilla.
STEP 6
Add semolina.
STEP 7
And then apply a little baking powder (a level teaspoon) onto the cereal. Mix the dough well until smooth.
STEP 8
You can add any berries or fruits if you wish. I took a few apple slices.
STEP 9
Place the pan in the oven at 180 degrees for 25-30 minutes or in the microwave for 10 minutes.
STEP 10
That's all - the cottage cheese-semolina casserole is ready! Cool it a little and cut into portions.

Comments on the recipe

Irinyshka

05.12.2023

4.8

I made a cottage cheese-semolina casserole in the oven for breakfast, I liked that it baked very quickly and turned out very tasty. I made the casserole for 8 servings and put chopped apples on top. The finished baked goods were not very sweet, so before serving, I poured liquid honey over them. You can use any jam with the same success, it will also turn out very tasty, I recommend the recipe.