Curd muffins with plums

Everyone will love cottage cheese muffins with plums! Delicious and satisfying snack).
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Recipe author Amelia LopezAmelia Lopez
Recipe author
Curd muffins with plums
Calories
164kcal
Protein
14g
Fat
9g
Carbs
7g
*Nutrition per serving

Ingredients

ServingsServings: 6
3tablespoon
1teaspoon
210g
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    Mix dry ingredients: salt, sugar, flour, soda

  2. STEP 2

    STEP 2

    beat eggs in a separate bowl

  3. STEP 3

    STEP 3

    add cottage cheese to eggs and beat

  4. STEP 4

    STEP 4

    Slowly add our dry ingredients to the resulting mass.

  5. STEP 5

    STEP 5

    if the cottage cheese is very grainy, then beat it with a blender

  6. STEP 6

    STEP 6

    take the molds. Silicone ones do not need to be lubricated, others can be lubricated with oil or covered with baking paper. fill the molds with mixture and plums (inside)

  7. STEP 7

    STEP 7

    at 200 degrees and 30 minutes we have such beauty

  8. STEP 8

    STEP 8

    let stand in the oven to cool for 30 minutes