Cupcakes with cherries

Name: Cupcakes with cherries
Total time: 45 min
Yield: 4
Ingredients: 2 Eggs; 110 ml Milk; 60 g Butter; 200 g Wheat flour; 100 g Sugar; 1.5 teaspoon Baking powder; 100 g Cherry; to taste Vanillin; to taste Salt

Everyone's favorite vanilla cupcakes with fresh cherry filling. The cupcakes turn out very tender and flavorful. Instead of cherries, you can add any favorite berry.

206

15151

Nora Thompson

Recipe author

Calories

454kcal

Protein

12g

Fat

17g

Carbs

77g

*Nutrition per serving

Ingredients

Servings: 4

2

110ml

60g

200g

100g

1.5teaspoon

100g

to taste

to taste

Step-by-step preparation

Cooking time: 45 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

Anna Dara

20.09.2023

4.8

My favorite cupcakes are Spanish MAGDALENAS. The day came when we simply “overate” them. In search of a good, simple and economical recipe, I came across Irishin’s recipe! But since I didn’t have cherries, I used wonderful raspberry jam! And I increased the sugar - I took 130 g. Thank you for the recipe! They turned out wonderful.

Shura

20.09.2023

4.5

Irisha, well done, well done, they’re so handsome, it’s a pleasure to watch, and it’s a pleasure to take a sample! I’ll definitely make them!

Irisha

20.09.2023

5

thank you very much, I just love muffins, and I also like to add blueberries to these muffins instead of cherries, they also turn out very tasty and juicy

verona11

20.09.2023

4.7

I also really like these fruit muffins; cherry filling is always good in baked goods. The recipe is really quite simple and not very labor intensive. I’ll definitely try to make it one of these days, as cherry season has just begun. These cupcakes can be decorated not only with powder, but also with egg white or butter cream, or frosting, and they can also be soaked in syrup, which also turns out very tasty.

simona

20.09.2023

4.9

My son just loves cupcakes. And so I discovered a new recipe for baking. Now cherries have just appeared on the market. I bought SPANKA, it is sweet and larger. I removed the seeds, covered it with sugar and put it in the refrigerator for drinks. And then everything is as per the recipe. And the cupcakes were a success. But you can improvise. Using the same technology but with the addition of cottage cheese. And I think the cupcakes will turn out great too.

MariSha

20.09.2023

4.8

I didn’t really like the combination of this dough and fresh cherries. To my taste, dried cranberries, raisins, and candied fruits are more suitable here. And fresh cherries go very well with charlotte dough. Yesterday I experimented - incredibly tasty.