Creamy pancakes with milk

Airy pancakes, and even with condensed milk, are extraordinary! My favorite sweet pancake recipe. There are many culinary recipes for pancakes. But for some reason, sweet pancakes simply mean pancakes stuffed with some kind of sweet filling. But you can solve this problem by simply adding sugar to the dough. This recipe suits me better; I cook pancakes for breakfast, and I don’t want to bother with preparing the filling. And just a blunder and it’s done. Everyone likes it and I can do it. Food for breakfast is a headache; you don’t know what to come up with that would be quick, simple and tasty. And you also need to be nourishing, so that you have enough strength until lunchtime. Try my sweet creamy pancakes, your loved ones will thank you, and you will have time to take care of yourself.
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Recipe author Ivy WhiteIvy White
Recipe author
Creamy pancakes with milk
Calories
169kcal
Protein
5g
Fat
7g
Carbs
19g
*Nutrition per serving

Ingredients

ServingsServings: 15
1cup
0.5cup
0.5cup
0.5teaspoon

Step-by-step preparation

Cooking timeCooking time: 45 mins
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