Cottage cheese with banana

Step-by-step preparation

Cooking time: 15 mins

1. STEP 1

   

   How to make cottage cheese with banana? Prepare the necessary ingredients. If this delicacy is prepared for children, then it is better to use natural cottage cheese, with a high percentage of fat content. For those who are watching their figure, you can take a low-fat product. I advise you to use honey or a sweetener instead of sugar, but I didn’t have any honey this time. It is better to use well-ripe bananas so that they add more sweetness to the dessert.

2. STEP 2

   

   Wash the bananas, peel them, cut them into small pieces and place them in a blender bowl.

3. STEP 3

   

   Grind the bananas until pureed; if this does not work and the banana remains in pieces, you need to add a little boiled cold water and turn on the blender again for a couple of minutes.

4. STEP 4

   

   Add cottage cheese and sour cream to the banana. If the cottage cheese is too dry or grainy, it is better to rub it through a sieve in advance. You can use sour cream of any fat content. To improve the taste, you can add a pinch of vanillin.

5. STEP 5

   

   Using a blender, beat all ingredients until the mixture is homogeneous in consistency.

6. STEP 6

   

   Add sugar, honey or any other sweetener to taste. Mix all ingredients again with a blender. The curd mass should become slightly fluffy and airy when whipped.

7. STEP 7

   

   The taste of the dessert can be varied by using various additives, for example, walnuts. In addition to a pleasant nutty taste, they will make the treat more healthy. You can also add shortbread cookies. Cut the remaining banana into circles, use them to make a layer of dessert and decoration for it.

8. STEP 8

   

   Fill bowls or cups with curd mixture halfway, top with a few slices of banana and cookies if desired, and then add the remaining curd mass. Garnish the dessert with chopped walnuts, cookie crumbs, banana slices and a mint leaf. Bananas with cottage cheese without baking are ready. The dessert can be cooled in the refrigerator before serving. Bon appetit!

Comments on the recipe

Marinochka

19.12.2023

5

Thanks to the author for the simple recipe. I wanted to try a curd dessert with banana. You can also make such a beautiful dessert with gelatin from cottage cheese and fruits. Those with a sweet tooth will especially love it!

Natalia M

19.12.2023

4.6

Sometimes you want to treat yourself to a delicious dessert. There is always a suitable recipe on our website. This time I mixed cottage cheese with banana and got a gorgeous, delicate and delicious cake in a glass! Using the site's calculator, I reduced the amount of food to two servings. For dessert I took soft, homogeneous cottage cheese in a briquette of 9%. For such a case, it is better to take thicker cottage cheese, it tastes better. Sour cream 20%, the main thing is that it is fresh. I added more honey, a teaspoon with a lump. Honey gave the dessert a pleasant, warm, fragrant aroma. Beat the curd mass with an immersion blender until creamy. The consistency was pleasant and tender. I decided to decorate the dessert with cookies, but in the process I decided to mash a few cookies and layer them with the resulting vanilla mass. The dessert turned out moderately sweet, nutritious and tasty!

Hanna

19.12.2023

4.8

A very tasty dessert. Delicate, delicious. I didn't add sugar because the bananas were very ripe. Thank you very much for the recipe