Cottage cheese pancakes with bananas in a frying pan

And a wonderful hearty breakfast and a delicious dessert! An excellent recipe for making a hearty breakfast with delicious cottage cheese filling and bananas, which everyone is sure to like and will pleasantly surprise you with its taste!
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31704
Avery AndersonAvery Anderson
Author of the recipe
Cottage cheese pancakes with bananas in a frying pan
Calories
1278Kcal
Protein
59gram
Fat
46gram
Carbs
152gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 15 mins
  1. STEP 1

    STEP 1

    We prepare the necessary ingredients to prepare a delicious dish with delicious curd filling and bananas. Grind five hundred grams of fresh cottage cheese in a convenient container.

  2. STEP 2

    STEP 2

    Place three bananas in a container, mash and mix with cottage cheese until smooth.

  3. STEP 3

    STEP 3

    Add one hundred grams of flour, one hundred grams of sugar, one teaspoon of baking powder to a common container and mix.

  4. STEP 4

    STEP 4

    Add salt to taste to a common container, break one chicken egg and thoroughly mix all the ingredients with a blender until smooth.

  5. STEP 5

    STEP 5

    Set aside the prepared cheesecake dough for twenty minutes to develop gluten.

  6. STEP 6

    STEP 6

    After twenty minutes, we form cheesecakes from the dough and roll them in flour.

  7. STEP 7

    STEP 7

    We form cheesecakes of the required thickness, compact them with our hands and remove excess flour.

  8. STEP 8

    STEP 8

    Place the cheesecakes in a frying pan, which has been heated on the stove with vegetable oil added to it to taste.

  9. STEP 9

    STEP 9

    Fry the cheesecakes on each side for three to four minutes until golden brown, then close the pan with a lid and cook over low heat for about three minutes.

  10. STEP 10

    STEP 10

    Place the prepared cheesecakes on a plate and add sour cream to taste. Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit!

Comments on the recipe

Author comment no avatar
Ira
11.11.2023
4.8
Good day, dear chefs and site visitors 🌹I would like to share a photo review of cheesecakes with banana. I don’t really like cottage cheese, but I love cheesecakes 🥰And cheesecakes with banana are my favorite, they turn out sooooo tasty, tender and moderately sweet, and you don’t really feel the cottage cheese, which for me is “”, since I don’t really like cottage cheese. My daughter also loves cheesecakes, so I cook them often. This banana recipe is my favorite! 💓Unusual and delicious! 💓Cheesecakes are also an ideal option for breakfast or a snack and you can serve them with anything: condensed milk, jam, sour cream, berries, honey, etc. Cheesecakes with banana are prepared very easily and quickly and does not require much time, which is also " ".Thank you very much to the author for the recipe, I will continue to use this recipe 🌹🌹🌹
Author comment no avatar
AlexanderGorochny
11.11.2023
4.5
Thanks for the unusual recipe!