Cookies Nut corners

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   So we take flour, 80g of sugar, baking powder. . Mix. Cut 100g of butter. Rub with your hands and add the egg. Let's knead the dough.

2. STEP 2

   

   Place the dough in the refrigerator for half an hour. This is a prerequisite for any shortbread dough.

3. STEP 3

   

   In a saucepan, mix 100g of sugar, water and 100g of butter. Put on fire. Let's bring to a boil.

4. STEP 4

   

   Take ground nuts. I have hazelnuts. Maybe walnuts.

5. STEP 5

   

   Add nuts to the boiling mixture. And remove from heat. Let the mixture cool.

6. STEP 6

   

   Roll out the dough into a layer. Approximately 30 x 24 cm in size.

7. STEP 7

   

   Spread jam.

8. STEP 8

   

   And spread the nut mixture on top. Place in a preheated oven at 175 degrees for 25 minutes.

9. STEP 9

   

   We take out the finished pie. Let it cool for 20 minutes.

10. STEP 10

    

    Trim the edges. Then divide the pie into 8cm x 8cm squares. And we cut each square diagonally. Let them cool completely.

11. STEP 11

    

    Then melt the chocolate. You can add a little oil to it. And pour chocolate over the ends of the cookies. Well, very tasty!

Comments on the recipe

Guest

20.11.2023

4.9

Yummy! Thank you very much for such a wonderful recipe and not at all difficult to prepare. Thank you for sharing such wonderful recipes. Happy holidays to you Froe Weinachten

Guest

20.11.2023

4.9

Thank you so much for such a wonderful recipe. This is the second year I’ve made this for Christmas. Delicious cookies. My family's favorite. Congratulations on the past German and our upcoming Christmas