Cinnabons with apples

Name: Cinnabons with apples
Total time: 3 h 20 min
Yield: 12
Ingredients: 2.5 teaspoon Yeast; 200 ml Milk; 120 g Sugar; 60 ml Vegetable oil; 1 teaspoon Salt; 2 Eggs; 640 g Wheat flour; 4 Apples; 0.5 ml Lemon juice; 3 tablespoon Sugar; 1 teaspoon Cinnamon; 100 g Powdered sugar; 200 g Butter; 10 g Vanilla sugar; 150 ml Cream

Fragrant buns with apple and cinnamon. Tasty. I really wanted to combine this recipe with the recipe for classic Cinnabons, but nothing worked out, since this is a completely different recipe. Cinnabons with apple filling have a different taste than classic Cinnabons and, of course, are more dietary, since there is much less oil.

117

11705

Samantha Collins

Recipe author

Calories

542kcal

Protein

9g

Fat

24g

Carbs

65g

*Nutrition per serving

Ingredients

Servings: 12

2.5teaspoon

200ml

120g

60ml

1teaspoon

2

640g

4

0.5ml

3tablespoon

1teaspoon

100g

200g

10g

150ml

Step-by-step preparation

Cooking time: 3 hr 20 mins

STEP 1
Flour with yeast
STEP 2
Sticky dough
STEP 3
Dough 2 hours after kneading
STEP 4
Peel the apples
STEP 5
Finely chop
STEP 6
Sugar with water
STEP 7
Juice of half a lemon
STEP 8
Apples in syrup
STEP 9
Apples with cinnamon
STEP 10
Ready filling
STEP 11
Dough
STEP 12
Roll up the roll
STEP 13
Cut rolls with thread
STEP 14
Cinnabons in shape
STEP 15
Make the sauce
STEP 16
Ready-made Cinnabons
STEP 17
Pour over the sauce
STEP 18
STEP 19
STEP 20
STEP 21
STEP 22
STEP 23

Comments on the recipe

svetika

03.09.2023

4.5

Great recipe! Moreover, cinnamon goes well with apples, giving them a truly piquant taste. And step-by-step photos generally perfectly reveal the entire cooking process. So, it won’t be scary to cook this :)

♚Larisynshik

03.09.2023

4.8

Just made another batch. The buns fly away like the wind. I still have a long time to prepare them =) =)

Lidia Alexandrovna

03.09.2023

4.9

I love baking with apples. Thanks for the recipe.

♚Larisynshik

03.09.2023

4.8

Anna N.