Chocolate sauce

Name: Chocolate sauce
Total time: 40 min
Yield: 5
Ingredients: 25 g Cocoa; 15 g Bitter chocolate; 100 g Sugar; 1 teaspoon Potato starch; 100 ml Water; 0.5 Vanilla pod

This sauce will be a great addition to your favorite ice cream! The sauce is very easy to prepare. Instead of a vanilla stick, you can safely use vanilla sugar, just add it at the very first stage, along with regular sugar, and you can cook it right away. The sauce has a very rich chocolate taste, with a slight bitterness. Adjust the amount of sugar to your taste. This sauce goes well with ice cream or pancakes. Help yourself!

72

13771

Leah Martinez

Recipe author

Calories

118kcal

Protein

1g

Fat

2g

Carbs

24g

*Nutrition per serving

Ingredients

Servings: 5

25g

15g

100g

1teaspoon

100ml

0.5

Step-by-step preparation

Cooking time: 40 mins

STEP 1
Ingredients.
STEP 2
In a saucepan, mix cocoa, grated chocolate, sugar and starch, mix everything thoroughly until smooth.
STEP 3
Stirring constantly, slowly pour in the water.
STEP 4
Cut the vanilla pod lengthwise into 2 parts, carefully scrape the seeds from the inside of the pod with a knife, place the seeds and pod in a saucepan, stir and leave for at least 30 minutes (preferably 1-2 hours).
STEP 5
Place the pan on low heat, stirring constantly and cook the sauce for 10 minutes. Let the finished sauce cool, stirring from time to time. Pour into a suitable container. Store in the refrigerator.

Comments on the recipe

Hilja♥

01.09.2023

5

very healthy chocolate sauce! I still flavored the ice cream with chocolate chips, but now I top it with this sauce. I prepared it just for myself; fortunately my husband does not have a sweet tooth. Thank you so much for such a mind-blowing dessert!

Irisha

01.09.2023

4.5

HILIA♥, thank you. Cook for your health

Yanochka

01.09.2023

4.6

Very tasty sauce! Thanks for the recipe!

Tatyana EAO

01.09.2023

4.8

Such a delicious sauce. I didn’t even notice how I ate it, although I cooked one and a half times more than in the recipe.