Chocolate manna cake
A weightless, delicate cake for the most demanding housewives! The white-chocolate manna cake recipe was named after semolina, as you might guess. It goes with all the other ingredients in the dough, but there is no more semolina in the recipe than anything else. The cereal gives the crust a special taste; at least every third cook, I think, will find this recipe successful.
Calories
253kcal
Protein
5g
Fat
9g
Carbs
38g
*Nutrition per serving
Ingredients
Step-by-step preparation
STEP 1
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Comments on the recipe
31.10.2023
Fun cake! Thank you! I'll prepare it and post photos. I also have my own recipe.
31.10.2023
what a delicious manna! I’ll definitely prepare it and add step-by-step photos.
31.10.2023
I spent 20 minutes preparing the dough. The manna was baked for 40 minutes - during this time I slowly prepared the glaze :) Very convenient and fast :) and most importantly delicious!!
31.10.2023
What a chocolate!!! Super!!! Thank you for the step by step photos!!!
31.10.2023
Big thanks for your attention to the recipe
31.10.2023
Delicious manna!
31.10.2023
Excuse me please, but I hate semolina together with sour cream and it doesn’t sound right!!! :-@ o_O :-! :-I :-\ So what the hell :-Q
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