Chicken with vegetables Chinese style

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

9. STEP 9

   

Comments on the recipe

Natalika

23.08.2023

4.6

please write where to get Szechuan sauce, what is it? Can it be prepared at home?

Alina Viktorovna

23.08.2023

5

400 ml. spicy sauce, in general I like the recipe, chicken loves vegetables, I would say it goes very well with them, I will save the recipe, thank you, and with your permission I will add sauce to taste

break

23.08.2023

4.8

Yum! I’ve never even heard of Szechuan sauce, but if you mix soy sauce and curry sauce, it turns out very tasty. You can add it to taste and immediately during cooking. I'm preparing and posting photos!

Natalia

23.08.2023

4.5

Chicken, rice and vegetables are products that go well together, all that remains is to choose the right sauce to perfectly suit these ingredients and give them a refined taste. Szechuan sauce is spicy and may not suit everyone; it can be replaced with a milder one, it all depends on the person’s taste. In general, the prepared dish is very tasty, only instead of champignons I add boiled fresh porcini mushrooms, and in winter I have them frozen, but the taste is no worse.