Cake in a slow cooker with condensed milk

Step-by-step preparation

Cooking time: 1 hr 20 mins

1. STEP 1

   

   Let's prepare all the necessary ingredients

2. STEP 2

   

   Break the eggs into a bowl, pour condensed milk into it

3. STEP 3

   

   Stir or beat with a mixer at low speed

4. STEP 4

   

   Next, pour in the melted butter and mix again.

5. STEP 5

   

   Sift flour with baking powder and add to bowl

6. STEP 6

   

   Mix everything well again. All that remains is to pour this mass into the multicooker bowl

7. STEP 7

   

   Set the “Baking” mode for 70-80 minutes, depending on the power of your multicooker

8. STEP 8

   

   Carefully transfer the cake

9. STEP 9

   

   To decorate our cake, you can sprinkle it with powdered sugar, or you can top it with any cake cream of your choice.

Comments on the recipe

ArinaА

17.09.2023

5

You can also add a little vanilla sugar if you like very sweet baked goods. And of course, you can add raisins, candied fruits, nuts, etc. to the dough. to your taste!

Sasha

17.09.2023

4.9

Nice recipe! I've been looking for something like this for a long time! And you can try and cook it like this

Krokodilka

17.09.2023

4.9

A simple and delicious cake for tea! Thank you!

Yulyasha:))

17.09.2023

4.6

Wow!..... I used to bake only this cake! Because I haven’t tried baking others. I didn’t even think that I would find this recipe on Khrumka!

Christina

17.09.2023

4.8

The cake in a slow cooker with condensed milk turned out very tasty, tender, and most importantly, easy to prepare!