buns with cinnamon, raisins and sugar zavivantsy

Name: buns with cinnamon, raisins and sugar zavivantsy
Total time: 40 min
Yield: 4
Ingredients: 5 g Yeast; 500 g Wheat flour; 180 g Sugar; 0.25 teaspoon Salt; 45 g Butter; 200 ml Milk; 2 Chicken eggs; 3 teaspoon Cinnamon; 100 g Raisin

Not the easiest to make, but simply amazing tea buns. Very tasty, and most importantly, time-consuming. It’s very easy to prepare them, and you end up with quite a large quantity, so you can treat your friends and enjoy them yourself for many days.

91

5681

Sophia Jones

Author of the recipe

buns with cinnamon, raisins and sugar zavivantsy

Calories

866Kcal

Protein

20gram

Fat

14gram

Carbs

151gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

5g

500g

180g

0.25teaspoon

45g

200ml

2

3teaspoon

100g

Step-by-step preparation

Cooking time: 40 mins

STEP 1
STEP 2
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STEP 4
STEP 5
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STEP 10

Comments on the recipe

Arina Koten

20.11.2023

5

Looks nice! For this reason, I don’t mind sharing my recipe, here it is

Shura

20.11.2023

5

Indeed, everything is delicious, both the buns and the name of the author, just idyllic))) I bake these too, but how does cinnamon and raisins improve the taste, right? Well, thank you, Tasty, we’ll get an appetite!

Guest

20.11.2023

4.8

The main thing is that the filling is simple and the taste is delicious))) What makes me very happy about this dish is that you can really save time on filling))

Dinarinka

20.11.2023

4.8

Interesting recipe, but I knead the dough a little differently, but I’ll definitely try it that way. I haven’t tried adding cinnamon and raisins either, probably the taste will be fantastic, otherwise I cook everything according to my grandmother’s recipe, just vegetable oil and sugar. It looks delicious!

Guest

20.11.2023

4.6

Cinnamon just adds subtlety and piquancy to these buns... It’s also very cool when they are warm and soft mmmm... simple!!!

Faith

20.11.2023

5

Angelica

20.11.2023

4.9

I have always seen such buns in stores and paid attention to them...But I still think that factory production cannot be compared with homemade warm buns!!!Delicious!Thank you for the recipe, it’s very tasty and I really liked it!!!Girls, what else Can you make delicious sweet buns for tea? What would my boyfriend like?))))