Azu with stew

Name: Azu with stew
Total time: 50 min
Yield: 4
Ingredients: 300 g Beef; 6 Potato; 1 Bulb onions; 4 Pickles; 2 tablespoon Tomato paste; 2 tablespoon Wheat flour; to taste Salt; to taste Ground black pepper; to taste Dry spices; to taste Greenery

How to simply prepare Tatar basics? Read the recipe! Simplicity and speed of preparation Minimum time spent on a hearty and tasty dish

36

3751

Elise Martinez

Recipe author

Calories

365kcal

Protein

25g

Fat

5g

Carbs

51g

*Nutrition per serving

Ingredients

Servings: 4

300g

6

1

4

2tablespoon

2tablespoon

to taste

to taste

to taste

to taste

Step-by-step preparation

Cooking time: 50 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9

Comments on the recipe

LuSey

07.08.2023

4.8

delicious

Elena-Resnichka

07.08.2023

4.6

and simple!!!

oblachko

07.08.2023

4.9

And it’s also filling! Well done, Elena!

Alina Viktorovna

07.08.2023

4.9

it should be tasty, it’s good that according to the recipe the potatoes are heat treated separately, otherwise they would be “glass” .. recipe

Elena-Resnichka

07.08.2023

4.8

thank you oblachko

Elena-Resnichka

07.08.2023

5

Hello yeah!!! or it would have all boiled down in the process!

Tatyana EAO

07.08.2023

4.5

A very good recipe, I learned it from my mother’s friend, and now we often do this, but we don’t add potatoes to the vegetables, but vice versa, and the end result is a dish that looks like a very thick soup.